THE COWBOY CORNER EDITION 17 VOL.1
A Taste of the Best: Our Certified Angus Beef Journey Last week, Helen and I had the opportunity to attend an important business trip to New York, hosted by none other than Certified Angus Beef...
THE COWBOY CORNER EDITION 16 VOL.1
Cattle Weaning Cattle workings—it's that time of year again. For any ranch, it’s as essential as breathing, a crucial moment for both mother cow and calf. It’s a rite of passage. We’re talking abou...
THE COWBOY CORNER EDITION 15 VOL.1
FIRE! I’ll never forget my first winter in Amarillo, Texas. Coming from Steamboat Springs, Colorado, where fire season was a summer affair, I was shocked to see “Extreme Fire Danger” signs in the m...
THE COWBOY CORNER EDITION 14 VOL.1
Howdy, fellow beef enthusiasts! I’m thrilled to share some fantastic news with you: after six incredible years, TriTails has a brand new website! It's been a huge journey and the biggest task I've ...
THE COWBOY CORNER EDITION 13 VOL.1
Ranch Stories Sam And Mary's 30th Anniversary Mary and Sam married in the summer of 1994. Only a few years later, the two of them moved into the ranch house where they would live until the present...
THE COWBOY CORNER EDITION 12 VOL.1
Quick Updates On Our Ranch The Weather So far this spring we have been blessed with good rain showers. Although there has not been any storms that have compared to previous years, there has been a...
THE COWBOY CORNER EDITION 11 VOL.1
Dirt Bikes All my life, I have been a skier. One day, when I was two years old, my mom and dad decided to put me on a pair of skis and see what would happen. To their surprise, I started scooting m...
THE COWBOY CORNER EDITION 10 VOL.1
Another Foal Some of you who read my newsletter might be doing a double-take. You may be saying, "Wait, didn't we just read an article titled another foal?" Will you are not mistaken but, neither a...
THE COWBOY CORNER EDITION 9 VOL.1
Another foal There is a romantic part of the whole ranching lifestyle: the vast Texas sky and extensive open plains. There are acres and acres of open land where one can breathe and feel free from ...
THE COWBOY CORNER EDITION 8 VOL.1
Steak Cut Of the Month (The information provided by TriTails Premium Beef and/or its employees is for general informational purposes only. All information on this site is provided in good faith, h...
THE COWBOY CORNER EDITION 7 VOL.1
March 30 2024 Cowboy Task Of The Month Thursday was the start of a new season at TriTails. With spring in the air, it is time to start working cattle. Over the next few weeks, we will thoroughly g...
The Cowboy Corner Edition 6 Vol.1
March 16 2024 1.Ranch Story 2.Cut of the Month Ranch Story In my three years on the ranch, I have seen a lot. Frankly, there have been many things that I would have never experienced in my life i...
The Cowboy Corner Edition 5 VOL 1.
March 2 2024 1. Health and Fitness 2. Update on Panhandle Fires Health and Fitness The information provided by TriTails Premium Beef and/or its employees is for general informational purposes only...
Get to Know the Author
Connor McCauley
For those new to reading my newsletter, my name is Connor McCauley & I'm married to a 5th generation rancher. I write these articles from my perspective a lot of the time. As someone raised in the house of a stockbroker in southeast Pennsylvania, my perspective contrasts with my new Texas ranching life. In 2015, I moved to Colorado & pursued a career with the ski resorts. That is where I met my wonderful wife, Helen. In 2021, we moved to her family's ranch full-time & I became a mix of things from ranch hand to marketer to retail manager.
Come along with me as we explore & learn about the Texas ranching life. I'm glad you're here!