Steakhouse Flat Iron with Herb Butter

Prep Time: 10 minutes
Cook Time: 12 minutes
Serves: 4

Ingredients

• 4 TriTails Flat Iron Steaks
• 2 tbsp avocado oil
• Salt
• Pepper

Herb Butter

• ½ cup softened butter
• 2 garlic cloves
• 1 tbsp chopped parsley
• 1 tsp chives
• Pinch of salt

Instructions

1. Season steaks generously with salt and pepper.
2. Heat a cast iron skillet until smoking hot.
3. Sear 4–5 minutes per side for medium-rare (adjust to your preferred doneness).
4. Rest for 5–10 minutes.
5. Top each steak with a generous spoonful of herb butter before serving.

Serve With

• Roasted potatoes
• Grilled asparagus
• Fresh salad